Since 1984, the restaurant Chez Jacky is continuing his vaillant road, in a discret tone, at the rue Necker, in between the James-Fazy avenue and the Terreau-du-Temple road, near the Place des XXII Cantons.

Jacky Gruber, who is the chef and the owner, was formed in very famous restaurants in Switzerland and abroad (Schweizerhof in Berne; Dorcester in London; and Girardet in Crissier.
He is apprearing in most of the well known gastronomical guides and is appreciated by the Genevois people and his cercle of customers is growing everyday.

The decor is simple and pleasant and makes it a very nice place to be. It is successful up to the plate's decoration which is painted from his wife, and as well as with his nice flowers that are on each tables.
There are about fourty tables and when the nice days are arriving there is a wonderful quiet and peaceful terresse where you can enjoy your meal.

Chez Jacky, you can find 2 menus with an excellent value for money, as well as a discovery menu. At lunch you can have the possibility to have a business menu or a special of the day. On the wine card you can find good wines of Geneva. The service is nice and discret.
Nice dessert cart to end up with your meal nicely.